
I had a nice sweet Saturday where I whipped up some dishes for my dearest. Had invented one dish that I never tried before and surprisely it turns out well. My dearest said it is nice and it have the selling looks but need some improvement on the "soup". Hehe. I will improve it the next round if happens to cook the same dishes again. It was a very rare mushroom and the first time we had that mushroom for our meals.
Dinner time we walk to Sheng Shiong and bought a fish as our dinner. Our first time dishes in ou meals as well. Turn out to be nice. Hehe. I like the whole process of cooking together, cleaning the kitchen wares together after our meals. It was bonding and many communications taken place. But of course, if my dearest likes and appreciate all my cooking, I will be definetly very happy. But, I won't fly up to the sky neither as dearest prefer me not to blow my head big and prefer me to be low profile. Will heed his advice as well. Hehe.
This afternoon went to collect my specs as well as meet Zixin and Mrs Ang, my former ITE lecturer for lunch at Beauty World. Feeling quite full now and just finish editings my other blogs. Currently doing my office work at the same time seeing my emails. Hmmm... Time flew so fast, it have been 6 years already ever since we graduated in 2002. Many changes in ITE now and things are different, in terms of studies, courses and environment.
Came home after lunch and suft a bit of net, where I went to do some reading about this Red Pig Fish which is also my PigPig. Ended up the wrong pig fish. Haiz. Haha
Wanna fast buy some fish for my dearest to rare at home. Hehe, new arrival of my pig pigs are here next Tuesday. Yeah.
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